Stouts are broken down into 6 primary categories: Dry Stout, Sweet Stout, Oatmeal Stout, Foreign Extra Stout, American Stout, and Russian Imperial Stout. All are black to deep mahogany brown in color with a tan to brown head. The style originally evolved from attempts to capitalize on the success of London Porters and were built with a more ‘stout’ body and strength. Originally called a ‘stout porter’ and in time eclipsing the Porter in popularity and earning it’s own unique designation. Full of Roasted malt, Black Patent, and other dark malts, and often utilizing flaked, unmalted barley for creaminess, Stouts have flavors ranging from coffee, chocolate, caramel, toffee, and rich roasted, nutty flavors. Hops range from 30 – 90 IBU and generally hover under the big malt profile. Original gravity ranges from 1.036 – 1.115 in the big Russian Imperial Stout. Massively complex and bold.

HIGHLAND BLACK MOCHA STOUT 5.6% (NORTH CAROLINA) 12oz 5

DUCK-RABBIT MILK STOUT 5.7% (NORTH CAROLINA) 12oz 5

BELL’S KALAMAZOO STOUT 6% (MICHIGAN) 12oz 6

SAMUEL SMITH’S IMPERIAL STOUT 7% (ENGLAND) 12oz 6

SAMUEL SMITH’S OATMEAL STOUT 5% (ENGLAND) 12oz` 6

VICTORY STORM KING IMPERIAL STOUT –9.1% (PENNSYLVANIA) 12oz 6

BELL’S CHERRY STOUT 7% (MICHIGAN) 12oz 6

DUCK-RABBIT RABID DUCK IMPERIAL STOUT 10% (NORTH CAROLINA) 12oz 6

McAUSLAN ST. AMBROISE OATMEAL STOUT 5% (CANADA) 12oz 6

FOUNDERS IMPERIAL STOUT (MICHIGAN) 12oz 6

FOUNDERS BREAKFAST STOUT (MICHIGAN) 12oz 6

HEAVY SEAS PEG LEG (MARYLAND) – 12oz 6

WEYERBACHER OLD HEATHEN (PENNSYLVANIA) – 12oz 6

HARVIESTOUN OLD ENGINE OIL – 6% (SCOTLAND) 11.2oz 8

OSKAR BLUES TEN FIDY – RUSSIAN IMPERIAL STOUT 10% (COLORADO) 12oz 8

PORTERHOUSE BREWING OYSTER STOUT (ENGLAND) 11.2oz 8

PORTERHOUSE BREWING XXX ENTIRE STOUT (ENGLAND) 11.2oz 8

BRASSERIE DIEU DU CIEL PECHE MORTEL – IMPERIAL COFFEE STOUT 9.5% (CANADA) 12oz 9

LAGUNITAS RUBEN & THE JETS 8.6% (CALIFORNIA) 22oz 12

SOUTHERN TIER INIQUITY – BLACK ALE (NEW YORK) 22oz 12

STONE IMPERIAL RUSSIAN STOUT 10.80% (CALIFORNIA) 22oz 13

SOUTHERN TIER JAVAH STOUT (NEW YORK) 22oz 14

DE STRUISSE BLACK ALBERT 13% (BELGIUM) 11.2oz 15

LOST ABBEY SERPENT’S STOUT 11% (CALIFORNIA) 750ml 18

MIKKELLER BARREL AGED BLACK HOLE (COGNAC, TEQUILA, WHITE WINE, RED WINE) – 375m 20

ROGUE XS IMPERIAL STOUT – 11% (OREGON) 22oz 23

HIGHLAND IMPERIAL BLACK MOCHA STOUT (NORTH CAROLINA) – 10% – 22oz   24

BROOKLYN BLACK OPS (NEW YORK) 750ml 32